Ingredients : white haricots beans, chicken & beef stock, onions, garlic, goose fat,deasoning. Price per 100 g : 0.40 € White haricots beans cooked in a stock flavoured with fresh onions cooked in goose fat. TO SERVE : Pour the content of the tin into a saucepan. warm up slowly and avoid boiling. To serve with rost lamb or pork.
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